Karen McCooey. Art. Framing. Design. is owned and directed by Karen McCooey. With more than 20 years in the design business Karen delivers the desired environment for their client.
Karen McCooey. Art. Framing. Design. offers a large range of services to be able to deliver a design for an updated room or an entire restaurant, hotel or resort. Karen is passionate about listening first and then providing clients a new and cohesive vision, space planning, FF... specification (furniture, fabrics, art, framing, window-treatments, floor-treatments, free-standing lighting, plantings, antiques, electronics [TV’s, Bluetooth speakers], accessories and décor) color palette selection, architectural features and design recommendations, art investing, art commissions, purchasing on behalf of the client and installation oversight.
This year is Karen's 23rd Year Anniversary working in design. She sees these next 20 years full of growth opportunities for the hospitality and building industries worldwide. Because of Karen McCooey's design heritage and boutique size, she is uniquely positioned to step in and become an important part of your design team, working with you, your architect, carpenters, or engineer. Karen McCooey takes great pride in her reputation for delivering the job on time and in budget.
Karen McCooey takes her design philosophy from her late-husband, Richard's design directive: "soul." It is this single idea/purpose, to bring soul to your space, that permeates the Karen McCooey design mission from beginning to end and differentiates her from all others.
"Karen McCooey is the “best of the best” when it comes to framing of photographs, awards and art work of value. I have given her 25 different assignments. Karen has an artistic sense, and years of experience, which makes her work product perfect every time." - Brendan V. Sullivan, Jr., Esq., Partner, Williams & Connolly, Washington, DC
"Karen's large oil portrait of me with my pups is spectacular. I love it !" - Maura E. Magnier, Spring Lake, NJ
"Karen is making a difference in the way we approach our restaurant design; to delight our customers and increase traffic." - Bill Fuchs, Owner, Wagshal's, Washington, DC